Maker's Mark review part 5
03 April 2017Drunk again with 1-1/2 ice cubes with me at room temperature, this time after recently eating strawberries & shaken (not whipped) cream: oh no, that unpleasant taste remains.
Still smells amazing, rich, sherry, butterscotch, etc; this really does bear repeating.
I’d better conclude this at some point…